About Trinity

Agiolli family

Trinity Restaurant has been owned and operated by an Albanian family since 2007.  Recently renovated and expanded, Trinity Restaurant is a place where the customer feels at home in our warm and comfortable dining rooms. In addition to a two-level restaurant space, Trinity has a bar and a semi-private room for parties and meetings.  The vibe is modern, with a traditional touch and a welcoming ambiance.  There is a new outdoor patio for those who prefer to dine outdoors.

The cuisine is mostly Mediterranean with a touch of Italian cuisine. The Agolli family came to the United States almost twenty years ago, having been in the restaurant business in their home country.  “There was a passion for cooking and creating different flavors that led me to want to do something similar here,” explains Natasha Agolli.  “We love to cook and make our customers happy.”

Ingredients are fresh daily and are of the highest quality.  Delicious appetizers include Butternut Squash Ravioli and Antipasti. Some of our classic entrees are: Sea Scallops, Filet Mignon, and Lamb Osso Bucco.  Trinity serves a wide variety of gourmet pizzas. Specially prepared entrees beyond the menu offerings are available.

Fresh food, friendly service, reasonable prices, convenient location (a few minutes from downtown Hartford), and free parking make Trinity Restaurant a diamond-in-the-rough and a worthwhile destination.

Trinity Restaurant has been commended for five consecutive years for Excellence in Customer Satisfaction (Talk of the Town) and is Zagat-rated.


Address: 243 Zion Street, Hartford CT 06106

Catering and delivery to local businesses

Contact Information: 860-728-9822

Payment Methods: Cash, All Major Credit Cards, Bantam Bucks (Trinity Student ID)

Beer and wine available for purchase, also BYOB

Free Parking all day


   Sunday to Thursday 11:30 am – 9.00 pm
   Friday and Saturday 11.30 am – 11:00 pm